French Creamy Chicken Soup

Suzy Rhodes Mon, 11/28/2016 - 11:20
French Creamy Chicken Soup

This is our most favourite homemade chicken soup! It’s so creamy and delicious; you will want to have seconds.  My husband loves it when I make this filling soup and I love it because I use a rotisserie chicken which makes it very easy to put together. I love having friends from different countries, this recipe is from my dear friend's French mother-in-law.

Crispy Rösti Potatoes

Suzy Rhodes Sun, 11/27/2016 - 11:26
Swiss Crispy Rösti Potatoes

This is the perfect pan-size potato pancake for a family breakfast on a cold winter’s morning. This Swiss recipe is a dish of shredded potatoes sautéed on both sides until crisp and golden. Rösti literally means “crisp and golden” in Germanic Switzerland. Pomme rösti has a crisp surface and a tender, decadent center; it’s the best hash-brown potatoes you’ve ever tasted.

Scottish Tablet

Suzy Rhodes Sat, 11/12/2016 - 09:25
Scottish Tablet

Tablet has been a Scottish sweet luxury since the 18th century and when I say sweet, I mean sweet. This recipe will satisfy any sweet tooth, however you have to be a serious sugar junky to actually enjoy this in bulk. Once you’ve tasted one little square, it will all make perfect sense!

Mum's Chocolate Chip Cookies

Suzy Rhodes Wed, 11/09/2016 - 09:43
Chocolate Chip Cookies

We Brits love our traditional biscuits, whether it’s Rich Tea, Hob Nobs, Digestives, Borbons, Custard Creams or even Jaffa Cakes, it’s always a good time to eat a biscuit and is the nation’s comfort food, along with a nice cup of tea.

Belgian Chocolate Fudge

Suzy Rhodes Wed, 11/02/2016 - 21:11
Belgian Chocolate Fudge

Belgium may be a small country but this place is definitely famous for its chocolate and that also means they know what they’re doing when it comes to chocolate fudge!


This wicked duo of dark Belgian chocolate swirled together with mini-marshmallows makes a dreamy delight of mouthwatering creamy chocolate.